Detox Green Pineapple Avocado Smoothie Recipe
This vibrant Detox Green Pineapple Avocado Smoothie is a refreshing and nourishing blend designed to invigorate your body. Packed with wholesome ingredients, it offers a wonderfully creamy texture and a delightful balance of sweet and tangy flavors. It's the perfect quick breakfast or a revitalizing mid-day pick-me-up that supports your wellness journey.
Prep Time
5 minutes
Cook Time
0 minutes
Total Time
5 minutes
Servings
2 servings
Keywords

Why This Recipe Delivers
- Packed with essential vitamins, minerals, and antioxidants for a powerful health boost.
- Achieves a wonderfully creamy and satisfying texture naturally, without the need for dairy.
- Remarkably quick and easy to prepare, ready to enjoy in under 5 minutes.
- Provides excellent hydration and a refreshing sensation, perfect for any time of day.
- Supports healthy digestion and detoxification with its fiber-rich ingredients.
Ingredients
- Approximately 60 grams (2 cups) packed fresh spinach
- 1 medium avocado (pitted, peeled)
- Approximately 165 grams (1 cup) frozen pineapple chunks
- Approximately 360 milliliters (1.5 cups) unsweetened coconut water
- Approximately 10 grams (2 teaspoons) freshly grated ginger
- Approximately 10 grams (2 teaspoons) chia seeds (optional)
Instructions
- Prepare Ingredients: Begin by meticulously gathering all your fresh ingredients: the vibrant fresh spinach, ripe avocado, frozen pineapple chunks, unsweetened coconut water, and freshly grated ginger. If opting for chia seeds, have them ready. Ensure the avocado is properly pitted and peeled, removing all skin, to guarantee a perfectly smooth and lump-free blend.
- Blend: Carefully add the packed spinach, prepared avocado, frozen pineapple chunks, unsweetened coconut water, and grated ginger into a high-powered blender. If using, now is the time to add the chia seeds. Secure the lid and blend on high speed for 1-2 minutes, or until the mixture achieves a completely smooth, creamy, and uniform consistency, with no visible fibrous pieces or chunks remaining. This high-speed blending ensures maximum creaminess and a delightful mouthfeel.
- Serve: Immediately after blending, pour the freshly prepared detox smoothie into your chosen serving glasses. Serving it right away is crucial to preserve its optimal texture, prevent any separation of ingredients, and maintain its beautiful vibrant green color, ensuring every sip is as appealing as the first.
- Enjoy: Take a moment to savor your nutrient-dense detox smoothie. Enjoy it fresh for an instant revitalizing boost to your metabolism and overall well-being. Its creamy texture and bright, refreshing taste make it a truly invigorating experience, perfect for kickstarting your day or as a healthful snack.

Tools You’ll Need
- High-powered blender
- Measuring cups and spoons
- Sharp knife (for avocado and ginger)
- Cutting board
- Glasses for serving
Essential Success Tips
- Always use a high-powered blender to achieve the silkiest, most luxurious texture and ensure no fibrous bits of spinach or ginger remain, making for a truly enjoyable drink.
- For extra chill without diluting the vibrant flavors, prioritize using frozen pineapple and consider pre-freezing your fresh spinach in advance.
- Adjust the amount of coconut water to precisely match your desired consistency; add less for a thicker, more spoonable smoothie, or more for a thinner, more drinkable option.
- Taste and adjust the ginger content to your personal preference; if you enjoy a milder flavor, start with less and gradually add more until it suits your palate.
- Enjoy the smoothie immediately after blending for the best possible flavor, optimal texture, and maximum nutritional benefits, as some nutrients can degrade over time.
Professional Cooking Secrets
- To elevate the flavor profile of this smoothie, lightly toast the chia seeds in a dry pan over medium heat for one to two minutes before adding them to the blender; this simple step beautifully brings out their inherent nutty essence.
- For an ultra-creamy, almost dessert-like smoothie, replace half of the unsweetened coconut water with an equal amount of unsweetened almond milk and incorporate a small, ripe frozen banana into the blend.
- To potentially maximize the absorption of certain beneficial compounds found in spinach, such as curcuminoids, consider adding a tiny pinch of freshly ground black pepper to the blend, as it can enhance bioavailability.

Notes
- This smoothie is undeniably best consumed immediately after preparation to enjoy its peak freshness, vibrant color, and optimal nutrient density. If you must store it, refrigerate it in an airtight container for up to 24 hours, but be aware that the color may oxidize and the texture might change slightly. Stir well before drinking.
- For those who prefer a sweeter smoothie, you can easily enhance the natural sweetness by adding a small amount of natural sweetener like honey, maple syrup, or one pitted Medjool date during the blending process.
- Feel free to experiment with other leafy greens such as kale or a mix of various greens to introduce different nutrient profiles and subtly alter the flavor complexity of the smoothie.
Frequently Asked Questions
Can I make this smoothie ahead of time?
While truly best enjoyed fresh, you can prepare the solid ingredients (spinach, avocado, pineapple, ginger, chia) and store them in a freezer-safe bag. When ready, simply add the frozen contents and coconut water to the blender. A pre-blended smoothie can be stored in the refrigerator for up to 24 hours, though some separation and color change may naturally occur; stir well before consuming.
What are the primary health benefits of this detox smoothie?
This smoothie is a powerhouse of nutrition, rich in vitamins A, C, and K, dietary fiber, healthy monounsaturated fats, and potent antioxidants from the spinach, avocado, and pineapple. Ginger aids in digestion and provides anti-inflammatory benefits, while coconut water replenishes electrolytes, making it excellent for hydration and supporting overall well-being and detoxification.
Can I use fresh pineapple instead of frozen?
Yes, you can absolutely use fresh pineapple if frozen is unavailable. However, it's worth noting that using frozen pineapple chunks is highly recommended as it contributes significantly to a colder, thicker, and creamier smoothie texture without the need for additional ice, which can sometimes dilute the vibrant flavors. If using fresh pineapple, consider adding a few ice cubes to achieve your desired chill and consistency.
Nutrition Facts (Per Serving)
Calories: 280, Protein: 6g, Fat: 20g, Carbs: 25g, Fiber: 10g, Sugars: 12g (Approximate values per serving)
Allergy Information
This smoothie is naturally free from common allergens such as dairy, gluten, nuts, and soy when prepared as directed. However, always exercise due diligence by checking the labels of your unsweetened coconut water and any other added ingredients to ensure they fully comply with your specific dietary needs and allergy restrictions.

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